- Faculty: Papong C. Concepcion
- Faculty: Diana R. Eclavia
- Faculty: Venice Lou Gabrielle C. Relevo
- Faculty: Christian Vie Baldonado
- Faculty: Michelle Tolibas

This course deals
with the pharmacokinetics, pharmacodynamics, clinical and therapeutic
indications and toxicology of drugs. Principles on the role of nurses in safe
drug administration are emphasized to promote, manage and restore health of
clients across the life span. Various concepts on how a drug works are of
paramount importance since nursing responsibilities include administering
drugs, assessing drug effects and patient responses, adhering to ethico-legal
standards in the use of medications, and providing teaching about the drug
regimen.
- Faculty: Rolando S. Cabelin Jr.
- Faculty: France Allan Cavite

This course deals with the study of food in relation to health. It covers nutrients and other substances and their action, and interaction and balance in relation to health and diseases and the process by which organism ingests, digests, absorbs, transports, utilizes and excretes food substances. It will also focus in the therapeutic and food service aspects of the delivery of nutritional services in hospitals and other healthcare institutions.
The laboratory phase will provide experience in the use of basic tools and techniques in the evaluation of food composition and diet adequacy as well as planning and presentation of adequate meals for individuals and families.- Faculty: Diana R. Eclavia
- Faculty: Venice Lou Gabrielle C. Relevo