
- Faculty: Ana Rose Cinco
- Faculty: Chrizhane G. Domingo
- Faculty: Mary Ann Madeja
- Faculty: Brandon Briggs Silvano

This course deals with the identification, prevention, control, treatment and other health issues of affected commercially important farmed fish and non-fish species.
- Faculty: Mary Ann Madeja

- Faculty: Chrizhane G. Domingo
- Faculty: Fermina Genson
- Faculty: Mary Ann Madeja
- Faculty: Rosa Bea Piamonte

- Faculty: Chrizhane G. Domingo
- Faculty: Shereen Merro
